B.Sc. Agriculture - 5th Semester
Full Notes
Unit-IPart A - Centres of origin, distribution of species - Click herePart B - Wild relatives in different cereals; pulses; oilseeds; fibres; fodders & cash crops; vegetable and horticultural crops- Click here
Unit-IIPlant genetic resources, their utilization, and conservation, the study of the genetics of qualitative and quantitative characters - Click here
Unit-IIIImp. concepts of breeding self-pollinated, cross-pollinated, & vegetatively propagated crops - Click here
Unit-IVMajor breeding objectives & procedures including conventional & modern innovative approaches for the development of hybrids and varieties for yield, adaptability, stability, abiotic & biotic stress, tolerance, and quality (physical, chemical, nutritional) - Click here
Unit-VHybrid seed production technology in - Maize, Sorghum, Rice, Pearl millet & Pigeonpea, etc - Click here
Part A - Centres of origin, distribution of species - Click here
Part B - Wild relatives in different cereals; pulses; oilseeds; fibres; fodders & cash crops; vegetable and horticultural crops- Click here
Unit-II
Plant genetic resources, their utilization, and conservation, the study of the genetics of qualitative and quantitative characters - Click here
Unit-III
Imp. concepts of breeding self-pollinated, cross-pollinated, & vegetatively propagated crops - Click here
Unit-IV
Major breeding objectives & procedures including conventional & modern innovative approaches for the development of hybrids and varieties for yield, adaptability, stability, abiotic & biotic stress, tolerance, and quality (physical, chemical, nutritional) - Click here
Unit-V
Hybrid seed production technology in - Maize, Sorghum, Rice, Pearl millet & Pigeonpea, etc - Click here